Travel reporter Natalie Compton asked chef Wolfgang Puck where to go when traveling in Austria. Subscribe to The Washington Post on YouTube:
Follow us:
Twitter:
Instagram:
Facebook:
Washington Post YouTube
Chef Jacques Pépin shows us how to make a French omelet
Legendary chef Jacques Pépin invited The Post to his home kitchen to teach food reporter Tim Carman how to make the perfect French omelet. Subscribe to The Washington Post on YouTube:
Follow us:
Twitter:
Instagram:
Facebook: