Learn how to make the ultimate chocolate fondant at home! 🍫✨ With its gooey center and rich flavor, this dessert is perfect for any occasion. Follow my step-by-step guide and impress everyone with this delicious treat. Serve with ice cream, chocolate sauce, and fresh mint for a perfect finish!
Ingredients:
• Butter: 120 g
• Dark chocolate: 160 g
• Flour: 40 g
• Powdered sugar: 90 g
• Eggs: 3 pcs
• Egg yolks: 4 pcs
Recipe Steps:
1. Melt the dark chocolate and butter over a water bath, stirring until smooth.
2. In a separate bowl, whisk together 3 whole eggs, 4 egg yolks, powdered sugar, and flour until smooth.
3. Gradually add the melted chocolate mixture into the egg mixture and stir until fully combined.
4. Grease the baking molds with butter.
5. Bake at 200°C (392°F) for 7-8 minutes.
6. Serve warm with ice cream, chocolate sauce, and fresh mint.
Enjoy this decadent dessert and let me know how it turned out in the comments below! 🍫😋
