Open Me~
A lot of you guys have been asking for french macarons without almond flour since you are allergic to nuts are cannot find almond flour. If you want more versions of these no almond flour macarons, please leave a comment 🙂
Ingredients:
– 1 cup powdered sugar
– 3/4 cup coconut flour
– 2 egg whites
– 1/4 cup sugar
HOW TO MAKE COCONUT FLOUR:
MACARON TEMPLATES:
Cream Cheese Whipped Frosting:
-4 oz softened cream cheese
-1 cup powdered sugar
-2/3 cup heavy whipping cream
-1/2 tsp vanilla extract
Directions:
Beat heavy whipping cream in a separate bowl until soft peaks form.
In a separate bowl, beat the cream cheese with the powdered sugar until fluffy. Beat in the whipped cream and add the vanilla extract. Transfer to a pastry bag and it’s ready to use!
You can always choose whatever filling you desire.
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