summer recipe

How to Make an Easy Summer Icebox Cake with Claire Saffitz | Dessert Person

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How to Make an Easy Summer Icebox Cake with Claire Saffitz | Dessert Person

Try this Plum Icebox Cake! Made with layers of Biscoff cookies, whipped cream, and tart roasted plums, this recipe creates a light, fruity, and cakey confection with minimal effort. Perfect for a quick and impressive treat! Watch the full video to see how easy it is to make this delightful dessert. Don’t forget to like, comment, and subscribe for more easy recipes!

#clairesaffitz #dessert #cake

Icebox Cake
Serves 8
Ingredients:
5 medium ripe red plums (12 oz / 340g), halved and pitted, plus 1 medium plum for assembly
1 cinnamon stick or whole star anise
¼ cup demerara sugar (1.8 oz / 50g)
2 cups heavy cream (16 oz / 480g), chilled
¼ cup confectioners’ sugar (1 oz / 28g)
1 teaspoon vanilla extract
Pinch of kosher salt
1(8.8 oz / 250g) package Biscoff
cookies (32 cookies)

Chapters:
0:00 Start
1:34 Ingredients & Special Equipment
2:49 How To Make Plum Puree
3:30 Prepare Your Pan
5:31 How To Whip Cream
8:09 Assemble Your Icebox Cake
11:55 Serve & Enjoy!
15:40 Cat Appearance

What’s for Dessert by Claire Saffitz is out now:
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Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Editor: Bryant Alvarez

Animation Credits:
Character Designer/Animator/Backgrounds: Jack Sherry
Character Rigger: Johara Dutton

Balsamic, Pear + Goat Cheese Flatbread…. drooling! | How To Do An Intuitive Eating Food Reflection

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Download The App For Free And Get A Customized Intuitive Eating Plan:
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Allow me to introduce you to my latest obsession… BALSAMIC, PEAR + GOAT CHEESE FLATBREADS! My lanta these babies are TASTY! They feel like spring on a plate. Like something you’d order at a bougie restaurant while chatting with gal pals on the patio BUT…. you can be at home in sweatpants (HA!)

In this video I’ll show ya how to make them and also lead you through a little meal time reflection. I’ve been working on the next feature for the app (Journaling!) so this has been top of mind for me lately.

I hope this video gives you a new, delish food idea and some things to consider after eating a meal to help you make more intuitive, feel-good choices!

Don’t forget to give this video a thumbs up and leave a comment with your thoughts! If you’re new be sure to subscribe to the channel and hit the little bell to be notified about new videos- go glad you found your way here to this little corner of the ‘Tube!

Find all of my recipes in my app! (you can download it for free)

XOXO
Colleen

Be sure to follow me on Instagram →
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This video is provided “as is,” with no representations or warranties, express or implied.
Some links may be affiliate links where I earn a small commission based on sales

How to Make Italian BRUSCHETTA – Easy Appetizer

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Authentic Italian Bruschetta! Learn how to make a crowd-pleasing tomato bruschetta. The parmesan toasts take these over the top and you will love what we drizzle them with!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

INGREDIENTS FOR TOMATO BRUSCHETTA:
►6 Roma Tomatoes ( 1 1/2 lbs)
►1/3 cup basil leaves
►5 garlic cloves
►1 Tbsp balsamic vinegar
►2 Tbsp extra virgin olive oil
►1/2 tsp sea salt
►1/4 tsp black pepper

INGREDIENTS FOR TOASTS:
►1 baguette
►3 Tbsp extra virgin olive oil
►1/3 to 1/2 cup shredded parmesan cheese

? PRINT RECIPE HERE: coming soon
BALSAMIC GLAZE RECIPE:

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HOW TO MAKE ICED COFFEE (QUICK AND EASY RECIPE)

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This refreshing creamy instant iced coffee drink will give your Starbucks coffee a run for its money, this recipe is extremely easy, quick and super affordable.

Let me show you how to make the best iced coffee recipe fast at home without a blender. This drink is perfect for any time of the day, definitely great in the summer weather.

Ingredients
use between 1 to 2 tbsp coffee granule to make 200 ml glass of coffee. That is about a cup made of hot and chilled water.
1/3 to 1/2 cup of milk, any type of milk would work
1 cup ice or as desired
2 tablespoons sugar or as desired

Instructions
Add coffee granules and sugar to a tall glass, then add about 2 tablespoons of warm water (from the kettle) and stir until dissolved.
Dilute the coffee with chilled water (about a cup or 1/2 a cup) and stir to combine. Taste and adjust the sweetness to your liking.
Add milk of choice stir to combine and finish it off with some ice. Give it another good stir and serve with a straw or drink it straight from the cup. Enjoy!
#icedcoffee #summerdrink #howtomakeicedcoffee

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How to make hot coffee:

Coffee smoothie:

Iced mocha:

Homemade Ice tea:

Dalgona coffee:

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