This is how to make rock cakes/buns, an easy recipe and delicious. This simple rock bun recipe is great to try if you are new to baking and what to learn to bake. It is really easy to do and makes 8 delicious rock buns or rock cakes. Here are the ingredients and baking instructions.
225g / 8oz Self Raising Flour 0.12p
1 tsp Baking Powder 0.03p
60g / 2.2oz Sugar 0.07p
1 Egg 0.13p
100g Unsalted butter 0.75p
125g Dried Fruit 0.31p
3 tsp Milk 0.03p
Total cost 1.44p
8 Rock buns at 0.18p each.
Put the baking powder into the flour and then rub in the butter to make a fine breadcrumb.
Add the sugar and fruit and mix together.
Combine the milk and egg and beat together.
Add the wet ingredients to the dry and mix into a dough/batter.
This will be quite wet and sticky.
Divide into 8 portions and place on a baking tray which has been greased or lined with parchment.
Bake in the oven at 200c / 395f / gas mark 6 for 15 – 20 mins.
That is how to make rock cakes / buns a really easy recipe and this is baking on a budget as each simple rock cake is only 18 each.