quarantine

How To Make The Best Homemade Gnocchi • Tasty

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Who said you couldn’t make amazing gnocchi at home?!
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How To Make Sourdough For Beginners • Tasty

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New to bread making or still need a little help? Here’s an easy, beginner rundown on how to make the perfect sourdough bread!

We’re mindful of how the current coronavirus outbreak might be affecting your access to stores and general grocery items. Please know that many of these videos were filmed before the outbreak and additional new videos filmed by our producers, working safely from their homes, may look and feel different than what you’re accustomed to. We don’t expect you to make all of our recipes now, but we hope you’ll find it a joyful distraction that’s entertaining, inspiring, and worth saving for a future food challenge or meal shared with friends.

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About Tasty:
The official YouTube channel of all things Tasty, the world’s largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food.

Connect with Tasty:
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How-To Make a BLT with Matty Matheson

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Leave it to Matty Matheson to find a way to make the already perfect BLT sandwich even better. It starts with Cholula Original-glazed bacon, crisp iceberg lettuce, thinly sliced tomatoes, all sandwiched between two thick pieces of challah French toast. This is your new favorite sandwich.

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How To Make Fast Food Chicken Nuggets At Home

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MUNCHIES Culinary Director, Farideh Sadeghin, shows us how to make chicken nuggets that taste just like your favorite childhood fast food versions, only better. This quick and easy recipe will have you ditching the drive thru.

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WATCH NEXT: How-To: Make Shake Shack Cheesy Fries and Milkshakes at Home –

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How to: Make Your Own Sriracha

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Sriracha, the hot sauce with an almost cult-like following, is so popular that some people even carry a bottle on their keychains. Lisa Murphy, owner of Sosu Sauces, is here to show you how to make your own at home with her remarkably easy recipe for a spicy fermented sriracha sauce that packs way more of a punch than the rooster bottle you’ll find in your local supermarket.

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