XL Mukbang & How to Make CHEAP Ramen LUXURIOUS

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Instant noodles made for mukbang?! Let’s eat ’em and make them LUXURIOUS.

Make Cheap Noodles Luxurious:

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XL Ramen Mukbang (Amazon affiliate link):
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Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

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Chapters:
00:00 Introduction
0:20 What are we eating?
1:04 What is mukbang?
2:42 Unboxing.
3:06 Games while you wait.
3:36 What’s inside.
4:22 The luxurious ingredients.
5:02 Chopping green onions.
5:22 Mixing the sauce.
5:51 Adding the eggs.
6:21 Microplane close-up.
8:10 Adding the sauce to the noodles.
8:44 Adding the hot water.
9:13 Doing the maze while we wait.
10:16 The cooked noodles.
10:56 Sprinkling the green onions.
11:06 Taste test.

Music courtesy of Audio Network and ‘Sprightly’ from iMovie. You’ve made it to the end — welcome! Comment: “Open wide!🍜”

How to Make a PORK BELLY BLT Sandwich with a Homemade Mayonnaise Recipe

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How to Make the Best BLT Ever

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Once you make a BLT like this you’ll never go back.

Max Halley, owner of Max’s Sandwich Shop, shows us how to make the most delicious BLT, whilst arguing that the sandwich is the height of culinary sophistication.

#BLT #sandwich #munchies #london

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1 min Mayonnaise in tamil |How to make mayonnaise at home😋 @ASMR_Spags_cooking | #shortsfeed#shorts #mayo

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How To Make Boudin Balls with Isaac Toups

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Isaac Toups is back in the MUNCHIES Test Kitchen and today he’s making boudin balls, a classic Cajun dish made of pork shoulder, chicken liver, rice, seasonings, and the Cajun trinity of onions, bell peppers, and celery. For extra flavor, Isaac uses beer to deglaze the pork and adds 90 cloves of garlic. Yes, you read that correctly: 90 cloves of garlic. Rice was used historically in this dish to extend the filling in order to feed more people, but Isaac keeps it in for tradition, flavor, and texture. Though the filling can go into sausage casings, Isaac fries it into boudin balls for a flavor-packed snack. Check out the recipe here: to Munchies here:
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HOW TO MAKE MAYONNAISE | easy mayo recipe with stick blender

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Homemade mayonnaise is really easy to make and only takes one minute with a stick blender or immersion blender. I love using a high quality avocado oil, but you can also use a light-flavored olive oil. Once you taste the freshness of homemade, paleo-friendly mayonnaise, I doubt you’ll be buying store-bought again! (click “show more” for the recipe and links)

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TOOLS AND HIGHLIGHTED INGREDIENTS USED:
Stick/Immersion Blender:
Avocado Oil:
Weck Jar:
John Boos Cutting Board:

INGREDIENTS:
For the full recipe and backstory on the recipe visit:

Other recipes that use this mayonnaise:
Spinach and Artichoke Dip (dairy-free, paleo):
Pineapple Burger Bowl with Sweet Fig Mayonnaise:
Baked Halibut with Herbed Mayonnaise:

Music by: Epidemic Sound

How to make mayonnaise with Jamie Oliver

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Brilliantly simple, absolutely delicious! Give it a try. Mayonnaise is so easy to make and yet tastes so delicious. Why buy it when you can make it in about 5 minutes. x

Find the recipe here:

All the food made in this video was shared out and eaten among the very lucky Food Tube crew. Nothing goes to waste.

For more nutrition info, click here:

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