jessica gavin

How to Make Carrot Salad!

by

Download

Who knew shredded carrots could taste this good? A simple, healthy side dish you’ll love! 🥕🥗
→ Recipe:

📕 MY COOKBOOK:

⭐ ALWAYS IN MY KITCHEN (affiliate):
• Cutting Board:
• Vitamix Blender:
• Instant-Read Thermometer:
• Knife Set:
• Glass Bowls:
• Food Processor:
• Kitchen Scale:

➡️ FOLLOW ME:
• Instagram:
• Pinterest:
• Facebook:
• TikTok:

❤️ Thanks for watching!
#carrotsalad #healthyeating #recipe #easy #foodvideo #cookingtutorial

Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school.

During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.

And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.

Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.

How to Make Classic Pumpkin Pie!

by

Download

Want to make the perfect classic pumpkin pie? 🥧 This creamy, spiced, fall-favorite dessert is easier than you think! Follow along for a cozy treat that’ll make your home smell amazing.
→ Recipe:

📕 MY COOKBOOK:

⭐ ALWAYS IN MY KITCHEN (affiliate):
• Cutting Board:
• Vitamix Blender:
• Instant-Read Thermometer:
• Knife Set:
• Glass Bowls:
• Food Processor:
• Kitchen Scale:

➡️ FOLLOW ME:
• Instagram:
• Pinterest:
• Facebook:
• TikTok:

❤️ Thanks for watching!
#pumpkinpie #homemade #recipe #fallbaking #dessert #howtomake

Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school.

During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.

And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.

Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.

How to Cut an Apple!

by

Download

Learn the quickest and simplest technique for cutting an apple effortlessly.
→ PRINT the Guide:

📕 MY COOKBOOK:

⭐ ALWAYS IN MY KITCHEN (affiliate):
• Cutting Board:
• Vitamix Blender:
• Instant-Read Thermometer:
• Knife Set:
• Glass Bowls:
• Food Processor:
• Kitchen Scale:

➡️ FOLLOW ME:
• Instagram:
• Pinterest:
• Facebook:
• TikTok:

❤️ Thanks for watching!
#applecutting #easypeeling #kitchenhacks #knifeskills

Using food science to make delicious meals for you.

Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school.

During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.

And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.

Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.

How to Cut an Avocado!

by

Download

Learn the correct way to cut an avocado using this step-by-step tutorial.
→ PRINT the Guide:

📕 MY COOKBOOK:

⭐ ALWAYS IN MY KITCHEN (affiliate):
• Cutting Board:
• Vitamix Blender:
• Instant-Read Thermometer:
• Knife Set:
• Glass Bowls:
• Food Processor:
• Kitchen Scale:

➡️ FOLLOW ME:
• Instagram:
• Pinterest:
• Facebook:
• TikTok:

❤️ Thanks for watching!
#avocado #cutavocado #knifeskills #howtocut #howtocutavocado #cuttingskills #cutting

Using food science to make delicious meals for you.

Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge and quick recipe tutorials with trusted tips and techniques learned in culinary school.

During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.

And now, I enjoy developing recipes in my home test kitchen and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.

Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.

How to Make Whipped Cream in a Blender/Food Processor!

by

Download

Learn how to make your own whipped cream using a blender or food processor with this step-by-step recipe tutorial.
Guide:

📕 MY COOKBOOK:

⭐ ALWAYS IN MY KITCHEN (affiliate):
• Cutting Board:
• Vitamix Blender:
• Instant-Read Thermometer:
• Knife Set:
• Glass Bowls:
• Food Processor:
• Kitchen Scale:

➡️ FOLLOW ME:
• Instagram:
• Pinterest:
• Facebook:
• TikTok:

❤️ Thanks for watching!
#whippedcream #whippedcreamrecipe #howtomakewhippedcream #howtomake #baking #bakingvideos

Using food science to make delicious meals for you.

Hello and welcome! I’m Jessica Gavin, a Certified Food Scientist and Certified Culinary Scientist, cookbook author, and teacher at heart. On this channel, you will find homemade recipes infused with food science knowledge, and quick recipe tutorials with trusted tips and techniques learned in culinary school.

During my studies, I learned about food technology and how food is delivered from “farm to fork”, putting the focus on providing safe and wholesome food. After college, I pursued a career in nutrition product development, creating healthy food, beverages, and children’s products for people around the world.

And now I enjoy developing recipes in my home test kitchen, and love nothing more than experimenting and unraveling the science behind better, healthier cooking and sharing that with you.

Featured on USA Today, NPR, The Oprah Magazine, Better Homes & Gardens, NBC News, and more.