indian vegetarian recipes Archives

Download

Cabbage 🥬 Thoran
👉Ingredients:
– 1 Tbsp oil
– 1 Tsp mustard seeds
– 1 Tsp Bengal gram
– 1 Tsp urad dal
– 3 red chillies
– 1 green chilli
– 1 cup chopped onions
– 1 cup chopped cabbage
– 1/2 Tsp turmeric powder
– Salt, to taste
– 1/2 cup grated coconut

👉Instructions:
🥬Add 1 tablespoon of oil to a heated pan.
🥬Once the oil is hot, add 1 teaspoon of mustard seeds, 1 tsp cabbage and 1 teaspoon of urad dal.
🥬Sauté until the mustard seeds crackle and the urad dal turns golden.
🥬Add 3 red chillies and 1 green chilli. Sauté for a few seconds.
🥬Add 1 cup of chopped onions and mix well. Cook until the onions are translucent.
🥬Add 1 cup of chopped cabbage. Stir to combine.
🥬Add 1/2 teaspoon of turmeric powder and salt to taste. Mix well.
🥬Continue to cook until the vegetables are tender.
🥬Add 1/2 cup of grated coconut and mix well.
🥬Cook for a few more minutes until everything is well combined.
😋Delicious Cabbage Thoran is ready to serve!👌

#cabbagethoran #cabbage #kerala #trendingreels easyrecipes #sides #food #trendingnow #lunch #dinner #lunchbox #healthyfood #trending #newpost #video #foodblogger #thoran #foodiesinternationalchat #keralafood #indianfood #southindianfood #traditio

Have you ever tried this?
#lunchboxideas #vegan #veganrecipes
#veganlife #recipes #recipeoftheday
#quickrecipes #whatsnew

Download

Download the Rajshri Food App by clicking on this link:-

Learn How To Make Vegetarian Hot Dog Recipe, a Hot Dog Recipe In Hindi, from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make Vegetarian Hot Dog Roll at home and share your experiences with us in the comments section below.

Ingredients:-
1 tsp. Oil
1 Onion, finely chopped
4 Garlic cloves, crushed
1 Capsicum, finely chopped
1 Carrot, finely chopped
8-10 French beans, finely chopped
1 Tomato, finely chopped
3 Green Chillies, finely chopped
Salt, to taste
1 tsp. Red Chilli Powder
Coriander, finely chopped
1 tsp. Oregano
Juice of half a lemon
½ cup Red Kidney Beans (Soaked, pressure cooked and mashed after cooled down)
1 Potato, boiled and mashed
3-4 tsp. Mozzarella, grated
4 bread slices churned in a mixer/grinder

For the Dip:-
3 tsp. Eggless Mayonnaise
2 tsp. Onion, finely chopped
2 tsp. Capsicum, finely chopped
2 tsp. Cabbage, finely chopped
1 tsp. Celery, finely chopped
Coriander, finely chopped
A pinch of salt
2 pinches of Black Pepper Powder
¼ tsp. Oregano

For Garnish:-
Mustard Sauce
Tomato Ketchup

Method:-
1. In a pan, add oil, onion, garlic, capsicum, carrot, french beans, tomato, green chillies and salt. Cover with a lid and cook for 3-4 minutes.
2. Take the lid of and cook until the tomatoes are soft.
3. Now add red chilli powder, coriander, oregano and lemon juice. Mix well.
4. Add red kidney beans, boiled potato and cook until the mixture is dry.
5. Once the mixture dries up, turn the flame off and let it cool down to room temperature.
6. Mix all the dip ingredients in a bowl and refrigerate.
7. Once the red kidney bean filling cools down to room temperature, add grated mozzarella cheese, salt, coriander leaves, half the quantity of churned bread slices and mix well.
8. Make sausage-like shapes of the mixture using oil-greased palms and coat in remaining quantity of churned bread slices.
9. Heat oil in a pan and roast the rolls on it.
10. Assemble the hot dog as shown in the video.

Delicious Vegetarian Hot Dogs are ready to eat! HAPPY COOKING!!!

Host: Ruchi Bharani
Copyrights: Rajshri Entertainment Private Limited

Subscribe & Stay Tuned –

For more videos log onto

Find us on Facebook at

Visit our Website for more Awesome Recipes