homemade mayonnaise recipe

How to Make Martha Stewart’s Homemade Mayonnaise

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Learn how to make Martha Stewart’s homemade mayonnaise with this simple and delicious recipe! Follow along as Martha shares her expert tips and techniques to create the perfect creamy, flavorful mayonnaise from scratch.

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How to Make Martha Stewart’s Homemade Mayonnaise

HOW TO MAKE MAYONNAISE | easy mayo recipe with stick blender

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Homemade mayonnaise is really easy to make and only takes one minute with a stick blender or immersion blender. I love using a high quality avocado oil, but you can also use a light-flavored olive oil. Once you taste the freshness of homemade, paleo-friendly mayonnaise, I doubt you’ll be buying store-bought again! (click “show more” for the recipe and links)

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TOOLS AND HIGHLIGHTED INGREDIENTS USED:
Stick/Immersion Blender:
Avocado Oil:
Weck Jar:
John Boos Cutting Board:

INGREDIENTS:
For the full recipe and backstory on the recipe visit:

Other recipes that use this mayonnaise:
Spinach and Artichoke Dip (dairy-free, paleo):
Pineapple Burger Bowl with Sweet Fig Mayonnaise:
Baked Halibut with Herbed Mayonnaise:

Music by: Epidemic Sound