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Appetizers are an essential part of any dinner party, and while the main course usually steals the show, these air fryer cheese rolls will be a close competition. These Lebanese cheese rolls are also a very popular Ramadan appetizer, and that’s mainly because they are delicious and are all I crave while fasting.
Other recipes use homemade dough or puff pastry to make the rolls, but I used spring roll paper, which is easy to assemble and tastes delicious. Traditionally, using Akkawi cheese is the best option, but make sure to soak it in water first to remove the extra saltiness. I also like to mix a gooey cheese like mozzarella to give it the cheesy pull.
These cheese rolls will make your guests come back for seconds, so make sure to prepare more than enough for that. And if you have any leftovers, place them in the freezer and reheat them when ready to eat.
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