cake ideas

How To Make Rainbow Cake Recipes You’ll Love | Creative Chocolate Cakes Decorating Ideas

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Do you love rainbow dessert?

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▽ Welcome to the Yummy Cookies Official YouTube channel!
Yummy Cookies brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do!

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The trick that pastry chefs hide! Here’s how to make the best dessert!

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The trick that pastry chefs hide! Here’s how to make the best dessert!

Ingredients:
puff pastry: 500 g (18 oz)
water: 50 ml (1.7 fl oz)
sugar: 80 g (2.8 oz)

Decoration:
puff pastry: 500 g (18 oz)
water: 50 ml (1.7 fl oz)
sugar: 50 g (1.8 oz)

The cream:
whipping cream: 300 ml (10 fl oz)
powdered sugar: 120 g (4.2 oz)
Greek yogurt: 250 g (8.8 oz)

Sauce:
frozen berries: 250 g (8.8 oz)
sugar: 100 g (3.5 oz)
lemon juice: 30 ml (1 fl oz)
OVER MEDIUM FIRE: 10 MIN
starch: 20 g (0.7 oz)
water: 40 ml (1.4 fl oz)

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How To Make Chocolate Cake Recipes For Everyone | Top 1000+ Perfect Rainbow Chocolate Cake Ideas

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How To Make Chocolate Cake Recipes For Everyone | Top 1000+ Perfect Rainbow Chocolate Cake Ideas

Good morning guys. I really like rainbow. It’s so beautiful so today I make this cake. Give me some feedback if you love my new cakes. Comment below!

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Yummy Cookies brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our collection of fun and easy food tutorials! With recipes ranging from healthy dinners to sugary sweet delights, there are a plethora of creative options to spice up your home cooking.

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How to Create Stunning Colorful Cakes | Rainbow Cake Decorating Ideas to Impress Your Guests

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▽ How to Create Stunning Colorful Cakes | Rainbow Cake Decorating Ideas to Impress Your Guests
▽ Welcome to my channel! In this video, I’ll show you how to create stunning rainbow cakes that will impress your guests. From vibrant layers to creative decorations, these cake decorating ideas are sure to make your desserts pop.
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#RainbowCake #CakeDecoratingIdeas #ColorfulDesserts #PartyIdeas #BakingTips
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▽ About So Tasty: We bring you easy how-to videos showing you some of the worlds tastiest cakes, ranging from DIY chocolate, cupcakes, drip cakes, icing cookies and much more!
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Top Fancy Cake Decorating Ideas For Everyone | So Yummy Chocolate Cake Recipes | So Tasty

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00:00 Top 10 Trending Rainbow Cake Decorating Tutorials So Yummy Chocolate Cake Compilation
11:52 Best Cake Recipes for FEBRUARY Perfect Chocolate Cake Decorating Tutorials Best Cake 2022
23:13 12+ Easy and Adorable Birthday Party Cakes How To Make Princess Cake Decorating Compilation 2022
35:10 Top Delicious Watermelon Cake Recipes Amazing Fruitcake Decorating Ideas For Any Occasion
47:33 Most Satisfying Cake Decorating Compilation Most Beautiful Homemade Cake For Every Occasion
59:22 Top 10 Clever and Stunning Cupcakes Fun and Creative Cupcake Decorating Ideas

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▽ Welcome to the Tasty Plus Official YouTube channel!
Tasty Plus brings you fun food ideas and recipes for your cooking and baking adventures. Our easy-to-follow, wonderfully edited videos show you how to cook and bake these recipes with ease. Thanks for watching, and subscribe today by clicking the link below!

▽ All content is exclusively owned and created by YumUp CO.,LTD. For any inquiries, please reach out to [email protected]

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How To Make Cake Decorating Ideas | Easy Fondant Cake Recipes | So Yummy Cake Compilation

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The official YouTube channel of all things Tasty Plus, the world’s largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food.

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How To Make Moist Carrot Cake With Kiano • Tasty

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Kiano shares baking tips on how to make delicious moist carrot cake. If you want more of Tasty, check out our merch here:

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The official YouTube channel of all things Tasty, the world’s largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food.

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How to Make Funfetti Cake

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How to Make Funfetti Cake

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This funfetti cake is a total crowd-pleaser! Ultra-moist vanilla cake filled with sprinkles inside and out, covered in creamy Italian meringue buttercream and topped with a soft pink ganache. This might be the ultimate birthday cake. Hope you get a chance to whip one up ASAP!

How to make a Chocolate Flower | Alternative Method

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How to make a Chocolate Flower | Alternative Method
This video shows how I made my chocolate flower. Thanks for tuning in, I’m still new here and hope to add more videos weekly 🙂
For the large flower i used :
Wilton white Candy melts
Chocolate flakes
Gold edible luster dust
Petal shaped cupcake cases (x6)
Metal tray with parchment paper
Chocolate buttercream

Product links :
Wilton Candy melts

How to Make Cheesecake | The Basics | QVC

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| Baking a homemade cheesecake doesn’t have to be difficult! This recipe for an easy cheesecake involves only 6 ingredients to make this classic dessert. Tip: make this cheesecake recipe a day ahead of time for a perfectly chilled, classic cheesecake. Blue Jean Chef Meredith Laurence teaches you how to make a cheesecake with this simple recipe.

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Classic Cheesecake
Makes 1 (9-inch) cheesecake

Ingredients:
10 to 12 graham crackers, crushed (about 2 cups)
¼ cup butter, melted
2 pounds cream cheese, room temperature
1 cup sugar
1½ teaspoons pure vanilla extract
4 eggs

Directions:
1. Make this a day ahead of when you want to eat it!
2. Pre-heat the oven to 325˚ F.
3. Crush the graham crackers into crumbs either by hand or with a food processor, and combine with the melted butter. Press the crumb mixture into the base of a 9-inch springform pan. Refrigerate while you prepare the cheesecake batter.
4. Using the paddle on your stand mixer with low speed, or the regular beaters on a hand mixer on low speed, blend the cream cheese until it is completely smooth with no lumps.
5. When all the lumps in the cream cheese have disappeared, add the sugar and vanilla extract. Blend just to incorporate the ingredients and then add the eggs one at a time. Continue to mix until the eggs have been mixed in, but do not over-beat.
6. Pour the batter into the springform pan with the graham cracker crust. Wrap the bottom of the springform pan in aluminum foil to create a completely waterproof seal. Place the springform pan in a larger baking pan. Fill the larger baking pan with water until it halfway up the sides of the springform pan, creating a water bath.
7. Bake at 325˚ F for one hour. After one hour, the center of the cheesecake should still jiggle when you tap the pan gently. Turn off the oven, and leave the cheesecake in the closed oven for another hour. Then remove the cake from the oven and let it cool to room temperature on your kitchen counter before refrigerating. Refrigerate for at least 8 hours before serving.

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