How to Boil Potatoes

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This quick video will give you some tips on #howto boil potatoes!

0:00 Preparing the potatoes
0:16 Boiling the potatoes in a pot
0:33 How to tell if the potatoes are ready
0:46 What to do when the potoatoes are done

Video Transcript:

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HOW TO USE A CIRCULAR SAW FOR BEGINNERS- PART 1

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This video is an introduction to circular saw basics, and educating those wanting to learn how to get started.  This is part one of a two part series.  In this first video, we will breakdown the basic parts and uses of the circular saw. Then, in part two, we will dive into the different types of cuts and jigs used with this saw. If you have any questions about circular saw basics, please head over to our channel and leave a question in the comment section.

HOW TO USE A CIRCULAR SAW VIDEO -BASICS PART 2 –

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PRODUCTS USED IN VIDEO:
Circular Saw –
Measuring Tape –
Speed Square –
24 tooth blade –
60 tooth blade-
Levels –

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How To Cook Perfect Rice Every Time

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Here is what you’ll need!

Rice Pilaf
Servings: 4

INGREDIENTS
1 tablespoon olive oil
1 shallot, finely chopped
1 cup white long grain rice
3 tablespoons white wine
1¾ cups chicken stock
Pinch of salt

PREPARATION
In a small pot over high heat, add the olive oil.
Once the oil begins to shimmer, add the shallot, and cook until it begins to brown, stirring occasionally.
Add the rice and stir to fully coat with oil and shallots. Add the wine and stir to combine.
Add the chicken stock and salt and bring to a boil.
Once boiling, put a lid on the pot and reduce the heat to simmer. Cook for 18 minutes.
Remove the pot from the heat and let steam for 10 minutes.
Enjoy!

Short-Grain White Rice
Servings: 4

INGREDIENTS
1 cup short-grain white rice
1¼ cups water
Pinch of salt

PREPARATION
In a small pot, add the rice, water, and salt, and bring to a boil over high heat.
Add the lid to the pot and turn the heat to a simmer.
Cook for 15 minutes.
Remove from the heat and let steam with the lid on for 10 minutes.
Enjoy!

Brown Rice
Servings: 4

INGREDIENTS
1 cup brown short grain rice
2 cups water
Pinch of salt

PREPARATION
In a small pot, add the rice, water, and salt, and bring to a boil over high heat.
Add the lid to the pot and turn the heat to a simmer.
Cook for 45 minutes.
Remove from the heat and let steam with the lid on for 10 minutes.
Enjoy!

White Rice
Servings: 4

INGREDIENTS
1 cup white long grain rice
1¾ cups water
Pinch of salt

PREPARATION
In a small pot, add the rice, water, and salt, and bring to a boil over high heat.
Add the lid to the pot and turn the heat to a simmer.
Cook for 18 minutes.
Remove from the heat and let steam with the lid on for 10 minutes.
Enjoy!

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How to do an Ollie (Jump) on a Skateboard – Trick Tutorial

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If you’re looking for an in-depth skateboard ollie (AKA bunny hop or jump) tutorial, this trick tip video will show you the easiest way to learn how to ollie, complete with practice steps, advice, and super slow motion footage to help you fix whatever it is that you might be missing.

Here is a link to the more recent version of this video:

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🎥 A-CAMERA: Sony a6600 –
📷 LENS: Sigma 16mm f/1.4 Lens –
📹 B-CAMERA: GoPro HERO8 –

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#skateboarding #ollie #neverstopimproving

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How to do Crickets | Power Move Basics | Beginners Guide

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This Tutorial teaches you how to do power move known as crickets. Make sure you master the basic cricket position and hand glides before attempting.

Disclaimer: These Tutorials on Breakdancing are meant to help spread knowledge to kids and adults who otherwise wont get it, and to help preserve to culture in which we call Hip Hop. Please help keep Hip Hop Alive!

Warning: These tutorials do involve moves that take time and hard work to learn and should not be attempted until you master the basics (Toprocks, Basic Footwork & Basic Freezes). Make sure you get comfortable with the moves before moving on, and make sure you have an open space to dance in. I am not responsible for any injures, sore muscles or broken furniture while you are attempting these tutorials. Take it easy until you feel comfortable. If you need extra help you can email me about doing a workshop or private lessons.

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Music by: ME
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