How to Make the Best Texas Chili You’ve Ever Tasted | Allrecipes

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Looking for the perfect Texas chili recipe? Look no further! In this video, we’re showing you how to make the best Texas chili you’ve ever tasted, packed with rich flavors, tender meat, and just the right amount of heat. Whether you’re a chili enthusiast or a beginner, this step-by-step guide will help you create a hearty, crowd-pleasing meal that’s perfect for any occasion.

We’ll walk you through the entire process, from choosing the best cut of beef to seasoning your chili for maximum flavor. Learn the cooking techniques that bring out the rich, savory taste, and discover a secret ingredient that adds extra depth. With our tips and tricks, you’ll be able to make a Texas chili that’s perfectly balanced and sure to impress everyone at your table.

Plus, we’ll share some great suggestions for serving your chili, from classic toppings to side dishes that will complement this hearty meal. So grab your ingredients, get ready to cook, and let’s make some Texas chili that will quickly become your go-to recipe.

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How to Cook Thanksgiving Dinner From Start to Finish | Allrecipes

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Get ready to create the perfect Thanksgiving feast from start to finish! In this step-by-step guide, Nicole walks you through how to make every essential dish for your holiday table, from a golden, juicy roast turkey to delicious sides and a show-stopping dessert.

Whether you’re cooking Thanksgiving dinner for the first time or you’re a seasoned pro looking for some new tips, this video covers all the bases with easy-to-follow instructions and helpful tips. We’ll show you how to prepare a perfectly cooked turkey, whip up classic mashed potatoes, and bake a flaky homemade pie—all without stress. Plus, you’ll learn how to make some of the most-loved holiday sides that will impress your guests.

With simple, foolproof techniques and expert advice, you’ll have everything you need to make your Thanksgiving dinner a delicious success. From prepping your ingredients to serving the meal, this video will guide you through each step, so you can enjoy a stress-free holiday meal.

0:00 Introduction
0:39 Grandmother’s Buttermilk Cornbread Stuffing
1:15 Yummy Sweet Potato Casserole
2:44 Cranberry Sauce
5:35 Southern Pecan Pie
6:53 Pumpkin Cheesecake Bars
8:38 Fresh Green Bean Casserole
9:47 Chopped Brussels Sprout Salad
10:48 Cosmopolitan Cocktail
11:11 Juicy Thanksgiving Turkey
15:04 Turkey Gravy
15:47 Apple Cider Margarita
16:13 Finish the Gravy
17:41 Carving the Turkey
18:54 Serving the Meal

Get the recipes here:

Grandmother’s Buttermilk Cornbread:
Yummy Sweet Potato Casserole:
Cranberry Sauce:
Southern Pecan Pie:
Pumpkin Cheesecake Bars:
Fresh Green Bean Casserole:
Chopped Brussels Sprout Salad:
Cosmopolitan Cocktail:
Juicy Thanksgiving Turkey:
Simple Turkey Gravy:
Apple Cider Margaritas:
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How to Make Apple Pie, 3 Ways (Classic, Easy, Caramel) | Allrecipes

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Nothing says fall has arrived quite like a freshly baked apple pie. Nicole shows you how to make three decadent apple pie recipes; a classic apple pie, the easiest apple pie, and a caramel apple crisp pie!

0:00 3 Apple Pies
0:20 Classic Apple Pie
5:26 Easy Apple Pie
8:00 Caramel Apple Crisp Pie

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How to Choose a Ribeye Steak

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Join Chef Roscoe as he demystifies the meat aisle and shows you how to choose the perfect ribeye steak! Learn to identify the ideal deep red color and the importance of marbling. Plus, he shows you how to avoid tough connective tissue and find out the perfect thickness for cooking. With these expert tips, you’ll be ready to pick the best ribeye steak for a delicious meal.
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How to Choose a Ribeye Steak

How to Make Crispy Fish & Chips | Allrecipes

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How do you make Chef Roscoe speechless? With a tender and delicious plate of fried fish for dinner! Learn how to make Roscoe’s own British-inspired recipe for perfectly crisp fish and chips.

0:00 Intro
0:14 How to Dredge Fish in Batter
2:00 Frying Fish and Chips
4:24 Tartar Sauce
5:00 Taste Test

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How to Make Jamaican Beef Patties

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Learn how to make Roscoe’s authentic Jamaican Beef Patties with this step-by-step tutorial. These pastries are filled with a flavorful beef mixture, seasoned with traditional spices, and encased in a flaky, golden crust. Get ready to bring a taste of the Caribbean to your kitchen!

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How to Make Millionaire Pie

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Your summer cookout isn’t complete without this rich and creamy dessert! Nicole shows you how to make a budget-friendly, no bake millionaire pie. Loaded with fresh pineapple taste and crunchy pecans, millionaire pie is decadent and super easy to throw together.

How to Make Jerk Chicken

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The only thing better than jerk chicken is jerk chicken that’s made from scratch. Roscoe shows you how to make the best jerk chicken ever, using his homemade marinade.

How to Make the Perfect Pan Pizza | Get Cookin’ | Allrecipes

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If you love Pizza Hut pan pizza – make this at home! Nicole makes her easy recipe for a crispy pan pizza using a no knead crust.

Whisk flour, yeast, and salt together in a large bowl. Stir water and 1 tablespoon olive oil together in a separate bowl or measuring cup and add to flour mixture. Stir just until well combined. Cover bowl with plastic wrap and let stand at room temperature until dough has tripled in size, 8 to 12 hours. Alternatively, cover and refrigerate at least 12 hours and up to 36 hours, or until dough has tripled in size.

Uncover dough and transfer to a floured surface. Gently stretch and fold dough over a few times until nearly smooth; use your hands to lightly shape dough into a ball. Dough should remain a little sticky.

Pour remaining olive oil into a 12-inch cast iron skillet and use your fingers to liberally coat the bottom and sides of the skillet. Using oiled hands, transfer dough to the skillet, gently flatten into a thick disc shape, and lightly coat with some of the oil. Lightly cover the skillet with plastic wrap and set aside at room temperature for 2 hours.

Preheat the oven to 400 degrees F (200 degrees C). Use fingers to lightly press dough to an even layer to the edges of the pan and about 1/2 inch up the sides.

Sprinkle Parmesan cheese around the edges and over dough. Sprinkle 1/3 cup shredded mozzarella over dough. Spread pizza sauce in an even layer over entire crust. Sprinkle with remaining cheese and top with pepperoni.

Bake in the preheated oven until crust is golden around the edges and cheese is lightly browned and melted, 20 to 25 minutes.

Remove from the oven and place on the stove over medium heat. Cook until bottom of crust is golden brown and toasted, 3 to 5 minutes.

Carefully slide pizza from the pan to a wire rack; let stand for 10 minutes. Transfer pizza to a cutting board; slice and serve.
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How to Make 3 Pasta Salads | Best Pasta Salad Recipes

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Nicole shares 3 of the best pasta salad recipes that have gone viral on TikTok!

Italian Grinder Pasta Salad Recipe – 0:00

Dill Pickle Pasta Salad – 8:08

Summer Street Corn Pasta Salad Recipe – 11:05

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