Mixology School – How to Make an Espresso Martini





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How to make a Espresso Martini with Sipsmiths Vodka at the Mixology School in Brighton.

Espresso Martini Recipe,
Ingredients
50 ml Sipsmiths Vodka
15 ml Galliano Ristretto Coffee Liqueur
double shot espresso
1 1/2 bar spoon vanilla sugar

Shake all ingredients over ice and strain into chilled cocktail glass..

Our Mixology School offers students the opportunity to gain new skills and hone their existing skill set, with one simple mission: To improve the standard of global bartending. Take a look through the sections here to see what we can do for you. Perhaps you’d like to learn something new or prepare for a long and distinguished career in the bar industry. You could join the thousands of successful bartenders we have played a role in developing.

Visit our website www.mixologygroup.co.uk for more information on up and coming courses.


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